Vegetables cultivation after paddy harvest in OFI-SEVAI waterbodies development in Thirumalai Reddipatty.

The farmers of Thirumalai Reddipatty, Karur District, are reaping benefits from OFI-SEVAI's waterbody development project, which has improved water recharge. Post-paddy harvest, they're diversifying into onion, pumpkin, and tomato, boosting income and resource utilisation. With summer approaching, they're focusing on water-efficient crops . Drought-tolerant options like okra, cowpea, and gowda are thriving, aided by techniques like drip irrigation and mulching. Hybrid and drought-resistant varieties of tomato, onion, and pumpkin ensure a healthy yield, enabling farmers to produce nutritious veggies and leafy greens, making the most of their land and water.🌿Govin