| Team building consultations in SEVAI School |
Saturday, January 5, 2013
SEVAI Shanthi School promotes Team Building Activities for students
Friday, January 4, 2013
SEVAI-OFI Project: Women SHG members trained in Cow dairy farming
| Milking a cow by hands |
SEVAI-OFI
Cow project takes off in Sirugamani.Special care is given for cow rearing in
this project. The women Self Help group members those have milk cows visited this
project. The cow care taker of this project, Devi enlightened the women groups
on dairy cows maintains.Thangaraju, a cow farm trainer spoke to the women group
members, “A cow can bring great personal satisfaction and enjoyment. Just
having her around and attending to her can become a daily pleasure. The cow
needs daily attention, and the cow farmer must provide the basic care to
sustain cow and promote growth and good health. Still, cows are remarkable
creatures. Left to their own devices, they can live fairly well on their own
with little outside help. Their survival instincts can be to advantage. In
normal circumstances and with a healthy animal, one won’t need to babysit her
too often. After providing her with water, shelter, and whatever feed she can
graze, she can be left alone for most of the day. In return, she’ll reward you
with her milk, often considered nature’s most perfect food. The initiation of
lactation, or milking, begins with cow giving birth. Before this happens, the
cow farmers need to make several decisions. The process of a pregnant cow that
is dry will be quite different than if the cow farmer purchases a cow that is
in lactation. If she is dry, the cow farmer will have some time to get her
acclimated to farm and can plan milking routine. If she is giving milk, farmers
need to put milking plan into action when she arrives. A dairy cow is typically
milked twice each day, seven days a week, until she is dried off in
anticipation of her next calf. Peak milk production occurs in the first three
to four months after calving. It is a standard lactation curve: high early on
and then tapering off. Feed quality and availability, weather and climate
conditions, and udder and body health are factors that affect production
levels. There is no rule or law that says the cow farmers have to milk her
twice a day, once a day, or even at all. Nor is there any regulation that
states what hour of the day she should be milked”. -Govin
Writer Arivoli honoured with Bharathi Award.
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| Arivoli honoured |
Trichirappalli
writers Association honoured noted Tamil writer and orator Arivoli with
Bharathi Award in Trichirappalli recently. In his introductory address, the
Chairman of Trichirappalli Writers Association, V.Jawahar Arumugam mentioned
that Trichirappalli Writers Association honours Tamil scholars periodically since
2009 with Bharathi Award which carries citation and a purse of Rs.5000. The
chairman appreciated the scholarly contribution of Tamil writer and orator
Arivoli and he has been chosen for this award for the year 2012.The Executive
member of Trichirappalli District Welfare committee, Dr.V.Jayapal presided over
the function and handed over the Award and a purse of Rs.5000 to Writer
Arivoli.Prof.So.Sathiyaseelan,the President of the Association gave the special
address. Prof.So.Sathiyaseelan said “It was a memorable occasion for Tamil
lovers who were happy to witness that Tamil writer and orator Arivoli, a noted
Tamil Scholar from Trichy was honoured with the "Bharathi Award-2012' for
his yeoman service for the promotion of Tamil language and literature through
research books and speeches”. Writer Arivoli
thanked Trichirappalli Writers Association for selecting him for the
prestigious Bharathi Award-2012 and said that Tamil Culture is a “way of life”,
a gracious living that has been formed during the centuries of Tamil of
history. Arivoli mentioned Tamil is as great as Bramom, as Huge, large, giant
in simple words extraordinarily big,Bramom in Vedam is the name given to the
power that made knowledge effective, namely the spiritual power, signified the
power to grow and sacrifice, the initial manifestation of the material universe
and all therein arose. Vedam, the Siddha literatures mention about dengue as
pitha suram that is caused by increased pitham and in Siddha there is so many
medicines like Sittramutti Kudineer,Adathodai Juice, Chukku Kudineer,Santha
Chandrodayam ,Nilavembu Kudineer etc. Dengue
is an epidemic disease of tropical subtropical regions of the world. India; a
tropical country faces frequent outbreaks of dengue.Siddha; a traditional
system of medicine practiced in South India has treatment for this dreadful
disease. Siddha literatures are enriched with data about dengue, collected over
the period of centuries by Siddha physicians with their experience in tackling
this tropical epidemic disease. Arivoli made an analytical speech about
Andam, Nitharsanam, Maha Vakkiyam, and the narration of writer Kandesan. The
members of Muthamil Kalai Panpattu Maiyam and District Welfare committee,
Trichy District Writers Association, members of Trichirappalli District Press
club and several other Tamil scholars, writers, educationists, honoured scholar
Arivoli with Ponnadai and congratulated him for bagging this prestigious
Bharthi award. The President of SOuth Zone BOard of CoNtinuing Education
(OZONE), Dr.K.Govindaraju, Tamil Scholars Murugandam, Murugesan, Maathu,
Dr.Kesavaraj and several others conveyed their greetings to this senior great
Tamil scholar Arivloli.-Govin
Wednesday, January 2, 2013
SEVAI-OFI Cow farm undertakes study on feeding Sugar cane Tops.
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| sugar cane top at the tips |
“SEVAI-OFI
Cow farm undertakes study on feeding Sugar cane Tops” said SEVAI-OFI- cow farm
manager Devendran. He further said, “The Sugarcane tops are the important crop
residue yielding about 10% of the total sugarcane yield. In Pettavaithalai, a
sugar factory is functional for decades and several sugarcane cultivators
cultivate cane sugar for the supply of sugar cane to this Pettavaithalai sugar
factory. Thus there is abundant availability of sugarcane tops at the time of
harvest in Sirugamani area where SEVAI-OFI Cow farm has been established”. Devendran
added “sugar cane top (SCT) which could be used a fodder to reduce pressure on
the cultivable land. Information on the effect of feeding value added sugarcane
tops silage with 1% urea, 0.5% salt and 2% molasses on the reproductive traits
in dairy cattle is to be added. The tops were then chopped to a length of 4-5
cm using chaff-cutter and ensiled in silo pits with one per cent urea, 0.5%
common salt and two percent molasses on air-dry basis. The Bajara-Napiar hybrid
grass was mixed with Alfalfa in the ratio of 1:1.09 in order to match the
nitrogen and energy content. In Tamilnadu state sugar cane is
cultivated as an economic crop. It is grown in a selected track around the
sugar mills and also sporadically by big farmers in remote villages for jaggary
production. The sugar cane tops is a rich resource for animal feeding. Sugar
cane is cultivated in irrigated area, Where the Crossbreed animals
concentration is also high and it a complementing situation. The major
requirement for ensiling the sugar cane tops with the green leaves is a chaff
cutter to seed the matured lignified materials can be well packed to create an
anaerobic condition to promote fermentation. Very good silage can be obtained,
as soluble sugar is available for effective fomentation. Considering the dry
matter contends other crop residue with low dry matter content can also be
mixed for ensiling. The chaffed sugar cane tops can also be directly fed to the
high yielding crossbreed animals for economic milk production. Harvesting of
sugar cane coincides with the winter a scarcity period of energy rich fodder
for animals. In Trichy District, livestock depend
heavily on SCT, especially in winter when the productivity of most other
species is at its lowest. The preserved SCT materials have been well received
by both the livestock and the farmers. The rate of urea application has been 4
– 5 percent of SCT dry matter. However, further study is needed, and that is why,
with the support of KVK-Sirugamani SEVAI proposes to undertake study on Sugar
cane tops as fodder for cows those are giving milk, not for pregnant cows.”-Govin
New year-2013 pledges of SEVAI Shanthi Matriculation School students
| SEVAI School student takes pledge |
"The
new year brings with it the possibility of reorganizing one's life, fixing
mistakes, doing things differently, this promise of a 'new beginning' is
crucial to well-being and mental health." Said Chitra Balasubramaniam,
Principal of SEVAI Shanthi Matriculation Higher Secondary School in Taminadu,
India.SEVAI Shanthi Matriculation
School students in 2013 determine to be: Specific, Measurable,
Attainable, Action-oriented, Results-oriented, and Time-phased. The New Year's
resolutions of each student of this school are, in fact, goals such as: the
student will do his or her homework in time and sleep in time. The students
take pledges to drink milk and water and will eat at least one fruit and one
vegetable every day and they will never give out personal information such as
my name, home address, school name or telephone number to strangers. They will be
friendly to pupils who need friends - like someone who is shy and will try to
stay in the shade whenever possible will try to find a sport that he likes and
does it, will take care of their health through physical
activity and nutrition, will wipe negative "self talk" out of their vocabulary,
will be nice to their parents, teachers and elders and show respect to them,
will help out in their community - through volunteering, working with community
groups or by joining a group that helps people in need, When feel angry or
stressed out, they will take a break and find constructive ways to deal with
the stress, such as exercising, reading, writing or discussing problem with
parent or teacher, will attend school every day of school year, so they never
have to make up any work.-Govin
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